A Cook's Initiation into the Gorgeous World of Mushrooms
A Cook's Initiation into the Gorgeous World of Mushrooms
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This beautiful guide to buying, storing and cooking more than 20 varieties of wild and cultivated mushrooms (and truffles!) also collects 125 mouthwatering recipes. More than 100 color photographs capture the unique characteristics and, indeed, the elegance of each type of mushroom.
An evocative object in itself, A Cook's Initiation into the Gorgeous World of Mushrooms will be equally at home on a gourmet's kitchen countertop and a nature lover's coffee table. Published August 2013. Note: this book may have a sharpie mark on the top or bottom edge and may show mild signs of shelf wear.
Materials
Materials
Paperback; 288 pages
Shipping & Returns
Shipping & Returns
Shipping
We ship from Claremont, California with UPS, USPS, FedEx and DHL. The carrier and service depend on your item’s size and weight. Ground shipping typically arrives in 3–5 business days; please use the carrier’s estimated delivery time as your guide. In-store pickup isn’t available at this time.
Returns
This item is final sale and can’t be returned or exchanged. If it arrives damaged or isn’t what you ordered, email theone@onederkam.com within 7 days of delivery and we’ll replace or refund it at no cost to you.
Dimensions
Dimensions
11.8" x 8.5" x 1.3"
Care Instructions
Care Instructions
Keep dry and store away from direct sunlight.
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California Residents: Proposition 65 Warning
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov.
